Monday, September 19, 2011

Long time.....No see!

Hello All!

Well, it's that time of year again and everyone is reaping the benefit of the beautiful harvest. Grapes are coming off of the vines and it's time to make wine!

Remember: The best wine is the wine you make with LOVE! You'll also need a few more things.....

1. 5 - 6 lbs of grapes per gallon of wine
2. Campden Tablets crushed (one for each gallon). This will kill of any wild yeast.
3. Pectic Enzyme to break down the fruit. This will yield you more juice!
4. Acid Blend, to balance out your Tartaric levels.
5. Yeast Nutrient to feed the yeast
6. A good wine yeast.

Contact your local winery supply store or give us a call at 910-397-7617 for specific recipes and technical help with your wine. Have a great 2011 harvest!